COUTURE-SHOP

6/05/2015

Father´s Day: Blue cakestand, doilies, cookies & wine


For my Dad Fabian



Cake stand:

Material:

  • Porcellan plate
  • Pot for ice cream or little glass flower pot
  • Tile adhesive
  • Paint spray for glass and ceramics

Instruction:

Fix the glass pot on the plate. Use the tiling adhesive. Let it dry overnight.




Spray the bottom side of the cake stand, let it dry a few hours.





Then turn it and spray the top.





When the cake stand is completely dry, place a doily on it  -->


Doilies





Material:

  • 50 g Lace cotton yarn, size 30
  • Crochet hook, size 1,00

Instructions:

Crochet the doilies after the charts.


Doily 1:

Doily 2:



The charts are from different pages of the internet.

Now bake some nice cookies -->

Cookies:



Ingredients:

  • 200 g butter or margarine
  • 175 g brown sugar
  •     2 eggs
  • 400 g flour
  • 1 tsp baking powder
  • 1 tsp vanillin sugar
  • 1 pinch of salt
100 dark chocolate

Mix butter, sugar and eggs well in the kitchen aid. Add the other ingredients except the chocolate.
Cut the chocolate inte very small pieces and mix it in carefully. Now form small balls and place them on a greased baking sheet.

  • Bake the cookies for about 15 minutes at 180 degrees convection.


Kekse:

Zutaten:

  • 200 g Butter oder Margarine
  • 175 g braunen Zucker
  •    2 Eier
  • 400 g Mehl
  • 1 TL Backpulver
  • 1 TL Vanillinzucker
  • 1 Prise Salz
  • 100 g dunkle Schokolade

Die Butter, Zucker und Eier in der Küchenmaschine schaumig rühren. Dann die anderen Zutaten außer der Schokolade hinzufügen. Die Schokolade in sehr kleine Stückchen schneiden und vorsichtig unter den Teig mischen. Kleine Kugeln formen und auf ein gefettetes Backblech setzen.

  • Die Cookies ca. 15 Min. bei 180 Grad Umluft backen.

And surprise your daddy with your new sweet arrangement:




The design and instruction are only for private use.

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